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TARIFF
Price for room for 2 people including breakfast.
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70 euros for one night.
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200 euros for 3 nights
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475 euros for 7 nights.
Dinner is optional by reservation (see typical menus):-
From 25 euros per person to include regional wines and appero.
The menu is decided by Chef based on the seasonal availability of fresh produce.
Bespoke meals are available on request.
Customers with a passion for cooking food as well as eating it, often enjoy taking a glass of
wine with Chef in the kitchen as he prepares their evening meal. Steve is only to pleased to
share some of his knowledge of French Haut Cuisine learnt over the past 35 years in
professional kitchens.